A former dairy farmer has transformed his business to be solely plant-based.
Laurence Candy, 50, runs Northwood Farm in Manston, Dorset, which produced dairy products for 60 years but now grows oat, wheat, and fava beans.
In October 2022, he received the Biocyclic Vegan Standard, which requires he no longer use livestock or animal by-products.
He said the transition to animal-free has been an “enormous change for myself and my elderly father”.
